GATHER FOR GOOD believes that each and every one of us has the power to make our communities stronger when we work together.
Since 2020, we raised over $66K with chefs across Los Angeles, San Francisco and San Diego. With all your favorite pastry chefs, bakers, restaurant owners, farmers and foodies — we are here to make a stand, feed you delicious pies and support important orgs fighting for equity and justice in the BIPOC community.
Thank you all for supporting and participating year after year. We’re so excited about this year’s contributors and offerings!
HOW IT WORKS:
This year’s fundraising events are taking place between June 19th to June 22nd.
Each chef and restaurant has prepared a unique pie offering for this fundraiser. Some will sell whole pies, pizza pies or pie slices. Others will host raffles! See below for a full list of details.
Customers will purchase and pick up items directly from each chef /restaurant. Some locations will offered pre-order. Make sure to follow chefs/restaurant on Instagram to stay up-to-date especially for raffles!
Proceeds will be donated to Peace 4 Kids, an LA based non-profit dedicated to creating consistency, stability and trust for the needs of South LA youth in foster care and ACLU SoCal, working to defend the rights of ALL people.
2025 CHEFS & CONTRIBUTORS
LOS ANGELES
Ayara Thai | Cathy Asapahu
Bakery By The Yard | Sherry Yard
Baking with Ish | Ishnoelle Richardson
Cara Cara DTLA Proper Hotel | Irene Widjaya
Chef Debbie Lee | @realchefdeblee
Chef Michelle & Company | Michelle Lainez
Chef Sam Robinson
Chef Sasha Piligian
Connie & Ted’s | Daphane DeLone
Double Chin | Chef Leah Chin-Katz
Driftwood Baking | Chef Deirdre Feeley
Dtown Pizzeria | Ryan Ososky
Fiorelli Pizza | Michael Fiorelli
Pizzeria Mozza | Anastashia Chavez
Pavé Bakery | Christina Hanks
Petitgrain Boulangerie | Clemence de Lutz
Poems N Pastry | Neidy Venegas
Proof Bakery | Erick Godinez
Quarter Sheets Pizza
Redbird | Ligia Rossi
Red Bread | Rose Wilde
Ronan Restaurant | Daniel Cutler & Caitlin Cutler
Rustic Canyon | Elijah G Deleon
Sqirl | Ashley Stogner
Sugarbear Bakes | Steph Chen
Top Tier Treats | Jamaica Crist
Valerie Confections | Valerie Gordon
Varsity Bakers | Annarose Davis & Jeffrey de Leon
Wallflour Pizza
ORANGE COUNTY / SAN DIEGO
Farmhouse at Roger’s Garden | Rich Mead
Rye Goods | Sarah Lezama
AND MORE!
AYARA THAI
Chef Cattleya Asapahu
@ayarathai @ayaracathy
Mini 3” Makrut Lime Meringue Tarts
Made by the talented Chef Cathy, available for pick-up or dine-in. Make a reservation via Opentable to dine-in and the tart will be available as a dessert special - or - order for pick-up/delivery on our website ayarathai.com.
Ayara Thai | 6245 W. 87th Street, Westchester, CA 90045
Available in-store and online June 19th-June 22nd.
BAKING WITH ISH
Chef ishnoelle richardson
@bakingwithish
PIE RAFFLE - Ube Tiramisu Icebox Pie (2 winners)
Chef Ish is celebrating his 2nd Anniversary at his beautiful location located in the SGV! You won’t want to miss this ube specialty treat. Each entry is $20. Venmo @BakingWithIsh Last digit: 8532. No limit on entries. Add your Name & cell # or email with ticket entry. Winner selected on July 4th. Pie pick up on July 13th.
Baking With Ish | 264 S Mission Dr unit B San Gabriel
Follow Chef Ish on Instagram for more info!
CARA CARA RESTAURANT
DTLA PROPER HOTEL
Chef Irene Widjaya
@caldoverde_dtlap
@downtownlaproper
IN RESTAURANT: Dubai Chocolate S’more Tart with Blackberry Sorbet
It will be available at Cara Cara for lunch and dinner starting Friday the 13th-22nd. 100% proceed will go to the organization.
Cara Cara Rooftop Restaurant / Downtown L.A. Proper Hotel | 1100 S. Broadway, Los Angeles, Ca 90015
CHEF MICHELLE LAINEZ & COMPANY
@CHEFMICHELLE_AND_COMPANY
RAFFLE CLOSED: Chocolate Bourbon Pecan Pie Raffle (1 winner)
$10.00 raffle ticket will enter you to win a delicious chocolate bourbon pecan pie from Chef Michelle!
Venmo @Michelle Lainez last 4 digits 3007. Add your name and email or phone #. Winner selected on Instagram, Thursday 5pm 6/19.
Delivery available if in the DTLA area or pick up at Crafted Kitchen in DTLA on Friday 6/20.
Follow Chef Michelle on Instagram for more info!
CHEF SAM ROBINSON
@SAM.Robinson.pastry
ORDERS CLOSED: 5 x French Silk Pies & 5 x Peach Plum Crumble Pies
Chef Sam is the pastry chef mastermind behind the insanely yummy sweets at Here’s Looking at You and All Day Baby. Her pastries have been popping up all over LA so here’s your chance to purchase a whole pie of hers! Peach plum- $55, French silk- $48. First come, first serve so get on these fast!
Follow Chef Sam on Instagram for more info!
CHEF SASHA PILIGIAN
CHEF Sasha Piligian
@sashimi1
RAFFLE CLOSED: Peach Raspberry Pie (2 Winners)
Your chance to win Chef Sasha famously delicious Peach Raspberry Pie w/ Mahleb Crumble!
$10 raffle buy in to Venmo. No limit to entries. Include contact email or # in your entry. Winner selected on Friday June 20th. Pickup Sunday June 22nd at Canyon Coffee.
Follow Chef Sasha on Instagram for more info!
CONNIE & TED’S
Chef Daphane De Lone
@Connieandteds
@Daphadille
IN RESTAURANT & RAFFLE: Key Lime Pie, all weekend, Friday 6/20, Saturday 6/21, Sunday 6/22
Grab a slice of Chef Daphane’s amazing Key Lime Pie while dining in or enter their raffle for a chance to win a whole pie! House made graham crust, topped with torched meringue.
Raffle details - $20 per entry. Tickets available for purchase in-restaurant or call directly (323) 848-2722 until Sunday 6/22. Two (2) winners selected on 6/22. Pies available for pick up on 6/29.
Connie & Ted’s | 8171 Santa Monica Blvd. West Hollywood, CA 90046. https://www.connieandteds.com/
DOUBLE CHIN
CHEF LEAH CHIN-KATZ
@missleah608 @doublechin.la
RAFFLE: Raspberry Plum Cream Pie (2 winners)
Featuring a delicious pie with fresh raspberry and plum, lemon verbena pastry cream, vanilla whipped cream made by the amazing Chef Leah!
Raffle $20/tix for 1x whole pie. Venmo @Lchinkatz. Last 4 digits of phone: 5760. No limit on entries. Please include contact email or phone #. Winners selected on Sunday June 22nd.
Pie pick up at Chef Leah’s first ever Double Chin pop up hosted by Quarter Sheets June 30. And another pie pick up at Chef Leah’s second pop up hosted by Petitgrain Boulangerie July 14th.
Follow Chef Leah on Instagram for more info!
DRIFTWOOD BAKING
CHEF Deirdre Feeley
@driftwoodbaking @deirdrefleur
RAFFLE CLOSED:: Fig Leaf & Summer Fruit Gluten-Free Tart (1 Winner)
Win a one-of-a-kind show stopper tart from Chef Deirdre! Enter the raffle by sending a venmo to @deirdre_el. Raffling off one tart, $20 per raffle ticket, unlimited entries. Include contact number or email in entry. Winner will be chosen Saturday & contacted
Pick-up in Westwood, LA (address provided to winner) Available for pick-up on Sunday 6/22.
IN RESTAURANT - Strawberry “Margherita” Pizza with burrata, balsamic & basil 🌿 $24 each.
Available Thursday June 19- Sunday June 22 in-store or at dtownpizzeria.com for dine in , pick up or delivery. Donating a portion of the sales from from each special pizza.
DTown Pizzeria | 8424 Santa Monica Blvd, West Hollywood ca 90069
FIORELLI PIZZA
Chef michael fiorelli
@fiorellipizza
IN RESTAURANT - Fennel Sausage Pizza
Donating 10% of their Fennel Sausage Pizza sales during the event weekend!
Customers can purchase this pizza at The Cook's Garden on Abbott Kinney between 12 PM and 8 PM on Saturday, June 21st, and Sunday, June 22nd.
Fiorelli Pizza - 1033 Abbot Kinney Blvd, Venice, CA 90291
PAVÉ BAKERY
CHEF Christina HANKS
@pavebakery
RAFFLE CLOSED: Tiramisu Pie (1 winner)
Flaky and buttery TGP Sonora pie crust encasing our favorite tiramisu layers: coffee milk chocolate ganache, chiffon cake soaked in coffee rum & dark chocolate and a creamy & dreamy mascarpone mousse with a light dusting of cocoa powder to finish.
Venmo entry available starting Monday June 9th. One $20 venmo counts as one entry for the raffle. No limit on entries. Include contact email or phone # with entry. All proceeds will be donated to ACLU SoCal. Winner selected Friday afternoon, June 21st.
Winning pie to be picked up on Sunday June 22 only. Time is flexible. Pickup location in the plaza at Alpine & Centennial Streets, Los Angeles 90012.
PETITGRAIN BOULANGERIE
CHEF CLEMENCE DE LUTZ @clemencegourmandise
@petitgrainboulangerie
RAFFLE CLOSED - 9” Whole Grain Cherry Almond Crumble Pie (2 winners)
Filled with the most delicious cherries and topped with whole grain crumble, these are made with the most love from Clémence and the bakers at petitgrain!
To enter, Venmo @Clemencegourmandise. $20 per ticket. No limit to entries. Add your Name & cell # or email with ticket entry. Winner selected on Friday, June 20th . Pie pick up date will be worked out with the winner!
Follow Petitgrain on Instagram for more info!
PIZZERIA MOZZA
CHEF Anastashia Chavez
@pizzeriamozza
IN RESTAURANT: Cookies & Cream Gelato Pie
Oreo Crust and hot fudge sauce
Available from Thursday June 19th - 22nd. Proceeds from dessert sales will be donated!
Pizzeria Mozza | 641 Highland Ave, Los Angeles, CA 90036
POEMS N’ PASTRY
CHEF Neidy Venegas
@poemsnpastry
RAFFLE CLOSED: 1 x Strawberries & Cream, 1 x Key Lime Cherry (2 winners)
Chef Neidy creates fabulous art and pastries! Enter for your chance to win one of her beautiful and delicious pies. $20 ticket entry via Venmo. No limit to entries. Include contact info email or phone #.
Delivery available for LA area.
Follow Chef Neidy for more details!
PROOF BAKERY CO-OP
Erick Godinez
@proofbakeryla
@hole_grains
IN RESTAURANT: Herbes de Provence Lemon Meringue Pie (20 pies available for purchase)
Don’t miss your chance for these best in season fruit pies by Proof Bakery! This unique pie was specifically created for this fundraiser by Chef Erick. First come, first serve, basis from June 19-June 22nd.
Proof Bakery | 3156 Glendale Blvd, Los Angeles, CA 90039
Photo by: Patrick Nordyke @pcnordyke
QUARTERSHEETS
@quartersheets
RAFFLE CLOSED: 9” Strawberry Rhubarb Crumble Pie AND a pizza of choice! (3 winners)
If there is a raffle you MUST enter, it is this one! Skip the need of reservations and enter for your chance to win a whole pie AND pizza from the famous Quartersheets!
$25 entry or 5 entries for $100 - Venmo entry to @Hannah-Ziskin with phone number and name as note in Venmo. Raffle entries go live Sunday 6/15 and winner will be drawn Thursday 6/19 and contacted via TEXT to arrange pickup.
Pickup either Saturday 6/21 or Sunday 6/22 (Time to be coordinated via Text).
Quartersheets | 1305 Portia St, Los Angeles, CA 90026
RED BREAD
Chef Rose Wilde, OWNER
@redbread @rosewilde
RAFFLE: Black Current Custard Pie (3 Winners)
Known for her luscious edible garden treats, get in on this raffle to win a pie from Chef Rose! Blackcurrant Custard with Lemon Verbena Whip Cream in a Saltine Graham Crust
Raffle tickets $10. Raffling off 3 pies. More details and link to purchase tickets here! 100% proceeds donated.
Pick up: West Adams Area. 3853 3rd Ave, Los Angeles, CA 90008
REDBIRD
Chef Ligia Rossi
@redbirdla
@_ligiaerossi
IN RESTAURANT: Peaches & Cream Pie
Head in and grab an unforgettable meal but make sure you end with Chef Ligia’s Peaches & Cream pie. All proceeds will be donated. Available for dine-in Thursday 19th to Sunday 22nd.
Redbird | 114 E 2nd St, Los Angeles, CA 90012
RONAN
Chef Daniel Cutler
CHEF CAITLYN CUTLER
@ronan_la
IN RESTAURANT: “Return to Firenze” Pizza
Head over to Ronan for a HOT summer pie! Peach pizza with squash blossoms and pecorino. Available June 21 and June 22 - dine in or takeaway.
Ronan | 7315 Melrose Ave, Los Angeles, CA 90046 https://www.ronanla.com/
RUSTIC CANYON
CHEF Elijah G Deleon
@rusticcanyon
@eiaeeo
IN RESTAURANT: Nectarine Hand Pie
Make this your sign to make dinner plans at Rustic Canyon to grab these yummy hand pies! Regier Farms nectarine hand pie with whipped creme fraiche.
Available Thursday June 19th - Sunday June 22nd. Only available for dine in.
Rustic Canyon Restaurant | 1119 Wilshire Blvd, Santa Monica, CA 90401
SQIRL
Chef Ashley Stogner
@sqirlLA
IN RESTAURANT: Pie Slices for Sale!
3 different unique pie creations will be created by the incredible pastry team of Sqirl! Head in over the weekend June 21 & June 22 to see these pies and grab all the yummy slices!
Sqirl | 720 N Virgil Ave #4, Los Angeles, CA 90029
SUGARBEAR BAKES
Chef STEPH CHEN
@sugarbearbakes
RAFFLE CLOSED: Dozen Savory & Sweet Hand Pies! (1 winner)
Perfect for any occasion, these hand pies are the excuse you need to have a wonderful gathering! Winner will receive 1 dozen mixed 6 x Potato Leek Parm savory pies and 6 x sweet seasonal fruit pie.
Venmo @stephchen $15 per entry. No limit on entries. Include contact phone number or email. Winners selected on Thursday 6/19. Pick up in Leimert Park on Sat 6/21, Sun 6/22 or winner’s choosing for a later date.
TOP TIER TREATS
CHEF Jamaica Crist
@toptiertreats
ORDERS CLOSED: Apple Streusel (Also available in Vegan) & Chocolate Cappuccino Walnut
Grab a top-tier pie from Chef Jamaica! Preorder at least 3 days in advance. Pick up June 19th, 20, or 21st (we're closed on Sundays). Apple pie is $35, Chocolate is $40.
Top Tier Treats | 11511 W Pico Blvd, Los Angeles, CA 90064
VALERIE CONFECTIONS
CHEF VALERIE GORDON
@valerieconfctns
IN RESTAURANT - Mini Strawberry Rhubarb Pies
Valerie Confections | 1936 W Glenoaks Blvd, Glendale, CA 91201
VARSITY BAKERS
CHEF Annarose Davis & Jeffrey de Leon @varsitybakers
IN RESTAURANT - Peach Slab Pies
Varsity Bakers teamed up with the lovely folks at Alma Backyard Farms this past weekend to sell slices at their market/Father's Day brunch. Grab a slice at their bakery on Thursday, Juneteenth!
Varsity Bakers | Thursday, June 19th, 7am-2pm
4501 W. Martin Luther King Jr. Blvd., Suite H Los Angeles, CA 90016
WALLFLOUR PIZZA
@wallflowerpizza
IN RESTAURANT: California Dreamin' Pizza
Head into Wallflour Pizza’s new restaurant to try the California Dreamin’ along with all their other crazy good pizzas. Dine in only. Available 6/19-6/22.
Wallflour Pizza | 2128 Colorado Blvd, Los Angeles, CA 90041
ORANGE COUNTY / SAN DIEGO
FARMHOUSE AT ROGER’S GARDEN
CHEF RICH MEAD
@farmhouseatrg
@chefrichmead
IN RESTAURANT: Pizza & Cocktail Offering
Farmhouse will be donating 50% of the sales of a featured cocktail and its seasonal Pizza pie. Both are available for dine-in and takeout.
Available for dine-in and takeout from open to close.
2301 San Joaquin Hills Rd, Corona Del Mar, CA 92625. (949) 640-1415. farmhouserg.com.
RYE GOODS
Chef SARAH LEZEMA
@ryegoods
IN RESTAURANT: Apricot Hand Pies
Grab a hand pie for good! Made with whole grain flour and local stone fruit! Available June 21-22 for purchase in store.
